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Category Archives: Side Dishes
Parmesan Roasted Carrots
Ingredients Instructions Source: https://www.yourhomebasedmom.com/parmesan-roasted-carrots/#wprm-recipe-container-52233
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Fattoush Salad
1 cup red onion, thinly sliced 2 green onions, thinly sliced 1 English cucumber, diced 1 green pepper, diced 6 radishes, sliced 1/4 cup shredded mint 1/3 cup extra-virgin olive oil 1/4 cup lemon juice 2 cloves garlic, minced 1 … Continue reading
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Greek Style Potatoes
Ingredients • 1 lb round potatoes (Yukon gold, Russet etc.) • 6 cloves garlic, minced • 4-6 tbsp olive oil • 1 tsp dried oregano (I use more – about 1.5 tbsp) • 1 lemon, juice only (I use 2 … Continue reading
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One Pan Mexican Quinoa
Ingredients 1 tablespoon olive oil 2 cloves garlic, minced 1 jalapeno, minced 1 cup quinoa 1 cup vegetable broth 1 (15-ounce) can black beans, drained and rinsed 1 (14.5 oz) can fire-roasted diced tomatoes 1 cup corn kernels 1 teaspoon … Continue reading
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