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Category Archives: Desserts
Bake-When-You’re-Craving Chocolate Toffee Cookies
Ingredients 1 cup butter softened 1 cup granulated sugar 1 egg 1 teaspoon vanilla 2 1/2 cups all-purpose flour 1/2 cup cocoa powder 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 cups toffee bits 3/4 cups mini chocolate chips Instructions … Continue reading
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Vanilla/Chocolate Cupcakes
Ingredients 1-1/2 cups (375 mL) all purpose flour 1 cup (250 mL) granulated sugar 1-1/2 tsp (7 mL) baking powder 1/4 tsp (1 mL) salt 1/2 cup (125 mL) butter, softened 1 cup (250 mL) milk 2 eggs 1 tsp … Continue reading
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Gluten-Free Chocolate Cupcakes
Ingredients 2 cups gluten-free oat flour 1 cup sugar 1/4 cup baking cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1 cup water 1/3 cup canola oil 1 teaspoon cider vinegar 1/2 teaspoon vanilla extract 2 teaspoons confectioners’ sugar Directions … Continue reading
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Monkey Bread
Ingredients Dough 4 tablespoons unsalted butter, divided, 2 tablespoons softened and 2 tablespoons melted 1 cup milk, warm (about 110 degrees F) 1/3 cup water, warm (about 110 degrees F) ¼ cup granulated sugar 1 package instant yeast 3¼ cups … Continue reading
Apple Pudding Cake
Ingredients 4 apples, peeled and sliced 1 cup brown sugar 1 cup flour 2 tsp baking powder 1/2 tsp salt 1/4 tsp cinnamon 1/2 cup milk 1 tsp vanilla or almond flavoring 2 – 3 tsp butter 2 cups boiling … Continue reading
Peach Cobbler
8 fresh peaches – peeled, pitted and sliced into thin wedges 1/4 cup white sugar 1/4 cup brown sugar 1/4 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 1 teaspoon fresh lemon juice 2 teaspoons cornstarch 1 cup all-purpose flour 1/4 … Continue reading
Sex in a Pan
First Layer: 1 cup finely chopped pecans (almonds) 1 cup flour 1/2 cup butter (melted) Mix all the ingredients together and press into the bottom of a 9×13″ pan. Bake at 3000F for 25 mins. Second Layer: 1 large bar … Continue reading
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Apple Cake
3 cups flour 2 cups sugar 1 cup oil 4 eggs ¼-1/2 cup pineapple or orange juice 2 ½ tsp vanilla 3 tsp baking powder 3-4 apples cinnamon (to taste) Mix flour, sugar, oil, eggs, juice, vanilla and baking powder … Continue reading
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Hello Dollies
½ cup butter 1 cup graham crumbs 1 cup coconut 1 cup chocolate chips 1 cup walnuts 1 can sweetened condensed milk Melt butter, add ingredients to a 9×13” pan in the order that they appear and drizzle with condensed … Continue reading
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Pound Cake
1 cup margarine 1 1/3 cups white sugar 2 eggs 2 1/3 cups flour 1 tsp baking powder ½ tsp salt 2/3 cup hot milk 1 tsp almond extract or vanilla Cream margarine until fluffy. Add sugar and continue beating. … Continue reading
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Lazy Daisy Cake
2 eggs, beaten 1 tsp vanilla 1 cup sugar 1/2 cup boiling milk 1 cup sifted flour 1 tsp butter 1 tsp baking powder Beat eggs, add sugar and beat well. Add dry ingredients. Then add milk which has been … Continue reading
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Chocolate Cake
½ cup margarine or butter 2 cups sugar 2 eggs ¼ cup cocoa ¼ cup margarine or butter 3 cups flour 2½ tsp baking powder 1½ tsp baking soda 2 cups cold water 1 tsp vanilla ½ tsp salt In … Continue reading
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Cherry Cake
½ cup butter 1 cup white sugar 2 eggs ½ tsp almond flavouring 2 ¼ cups flour ½ tsp salt 2 tsp baking powder ½ cup milk or ¼ cup milk and ¼ cup cherry juice (makes the batter pink) … Continue reading
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Lemon Bars
½ cup margarine ¼ cup icing sugar 1 cup flour 2 eggs, beaten 2 tbsp lemon juice 1 cup sugar 2 tbsp flour ½ tsp baking powder Rind of 1 lemon Mix first three ingredients together. Put in a greased … Continue reading
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Lemon Sponge Pudding
3 tbsp flour 1 cup sugar 2 tsp grated lemon rind 2 1/2 tbsp lemon juice 1 tbsp butter 1 cup milk 2 eggs, separated – whites beaten stiff Mix flour and sugar together. Add lemon rind, butter, milk, lemon … Continue reading
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Banana Velvet Cake
1 1/2 cups sifted flour (2 2/3 cups) 3/4 cup granulated sugar (1 1/2 cups) 3/4 tsp salt (1 1/2 tsp) 2 tsp baking powder (4 tsp)1/3 cup cooking oil (2/3 cup) 2 eggs, separated (4 eggs) 3 tbsp water … Continue reading
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Individual Sized Lemon Cheesecakes
Base ¼ cup graham crumbs 1/8 cup butter (melted) Pinch sugar 1/8 tsp Lemon zest Combine all the ingredients into a small bowl. Evenly distribute in 3 3.5”-4” ramekins and pack down. Bake at 375ºF for 10-15 mins. Filling ½ … Continue reading
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Chocolate Brownies
Ingredients 1 1/3 cups flour ½ tsp salt 1 tsp baking powder 1 cup butter 1 ½ cups cocoa 2 cups sugar 4 eggs 1 ½ tsp Vanilla Combine first three ingredients together in a small bowl. In a large bowl, melt butter and stir in cocoa and … Continue reading
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Chocolate Muffins
Yields: 6 very large muffins or 12 normal sized muffins Ingredients 2 eggs 1 cup (220g) sugar 1 cup (110g) all purpose flour 6-8 tablespoons unsweetened cocoa power 2 teaspoons baking powder 1 teaspoon vanilla extract 2/3 cup milk 2/3 cup butter … Continue reading
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