Category Archives: Breads & Doughs

Pizza Dough (Poolish)

Posted on March 3, 2024 by DaMoose

Full Recipe (10 very thin pizzas, 5 more regular pizzas) Poolish (per-fermented dough starter) 300 ml Water 5 g dry yeas 5 g Honey 300 g Flour In a plastic container (with a lid), mix wet ingredients, then add flour. … Continue reading →

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Hot Cross Buns

Posted on April 3, 2023 by DaMoose

Ingredients 1 ¼ cups milk 1 egg (beaten) ¼ cup butter 1/3 cup sugar 1 ¼ tsp salt 3 ½ cups white flour 1 tsp cinnamon ½ tsp ground cloves ¼ tsp nutmeg 1 ½ tsp yeast ¾ cups raisins … Continue reading →

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Banana Buns

Posted on March 25, 2023 by DaMoose

2 Ripe bananas (280g) 1 Egg 1 tsp Active dry yeast (3g) 2 tbsp melted Unsalted butter (28g) 1/2 cup Raisins (80g) 1/2 tsp Salt (3g) 2 1/3 cups Bread or all-purpose flour (350g) Peel bananas and mash with a … Continue reading →

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Pumpkin Scones

Posted on December 24, 2021 by DaMoose

Ingredients Scone 2 1/4 cups all-purpose flour (scoop and level to measure) 2 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1 tsp ground cinnamon 1/2 tsp ground nutmeg 1/4 tsp ground ginger 1/8 tsp ground cloves 1/4 … Continue reading →

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Cinnamon Rolls (Hannah)

Posted on December 24, 2021 by DaMoose

Ingredients For the dough: ¾ cup warm milk (whole milk or 2% preferred) (110 degrees F) 2 ¼ teaspoons quick rise or active yeast (1/4-ounce package yeast) ¼ cup granulated sugar 1 egg plus 1 egg yolk, at room temperature … Continue reading →

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Cinnamon Rolls

Posted on October 21, 2019 by DaMoose

Ingredients Dough 1tbs dry yeast 1C warm milk 1/3C white suagr 1/2C melted butter 1tsp salt 2 eggs 4C flour Filling 1/4C softened butter 1C brown sugar 3tbs cinnamon Icing (optional) 1/2C softened butter 1 1/2C powered sugar 1oz cream cheese … Continue reading →

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Pizza Dough (Bread Maker)

Posted on February 26, 2019 by DaMoose

Ingredients 1-1/2 cups beer or water (110-120 deg) 1-1/2 teaspoons salt 1 tablespoon sugar 2 tablespoons butter 4-1/4 cups flour 2 teaspoons yeast (pizza yeast works best) Method Place the ingredient in the mixing bowl in order Set the machine … Continue reading →

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Yorkshire Pudding

Posted on May 17, 2015 by DaMoose

1 cup flour 1 cup milk 3 eggs, room temperature pinch of salt Combine all ingredients and beat until smooth. Put small amount of oil in bottom of muffin tins and heat oil in 425° for 5mins. Remove from oven … Continue reading →

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