Ingredients
1 1/3 cups flour
½ tsp salt
1 tsp baking powder
1 cup butter
1 ½ cups cocoa
2 cups sugar
4 eggs
1 ½ tsp Vanilla
Combine first three ingredients together in a small bowl. In a large bowl, melt butter and stir in cocoa and sugar. Beat in the eggs, followed by the vanilla. Finally, mix in the flour mixture. Pour into a 9”x13” pan and bake for 30 mins at 350°F.
Icing
¼ cup butter
2/3 cup Cocoa
½ tsp vanilla
2 cups icing sugar
Milk (as req’d, approx. ¼ cup)